
Beverages crafted from infusions or decoctions of various plants, possessing restorative or invigorating properties, are categorized within a specific type of herbal preparation. These preparations often contain roots, barks, leaves, and flowers... Read more »

This beverage represents a blend of herbal ingredients, fruits, and flavorings designed to create a caffeine-free tea. It combines the taste of wild blueberries with the perceived health benefits of acai berries.... Read more »

A specialized infusion, typically composed of various plant-based ingredients, is formulated with the intention of supporting endocrine equilibrium. These blends often contain herbs traditionally recognized for their adaptogenic, phytoestrogenic, or hormone-modulating properties.... Read more »

Infusions derived from plants, excluding Camellia sinensis (true tea), and formulated to alleviate infrequent or difficult bowel movements constitute a natural approach to digestive wellness. Certain botanical preparations, such as those containing... Read more »

These are entities involved in the production, distribution, and sale of infusions derived from herbs, spices, flowers, and other plant materials, excluding the Camellia sinensis plant. For example, a business sourcing chamomile... Read more »

The question of whether infusions derived from plants other than Camellia sinensis constitute genuine tea is a subject of ongoing discussion. Beverages commonly referred to as “herbal tea” are, in fact, tisanes.... Read more »

Infusions derived from plants other than Camellia sinensis that are naturally devoid of stimulating alkaloids represent a popular beverage choice. These drinks encompass a diverse range of flavors and aromas, stemming from... Read more »

The caloric content of infusions made solely from herbs, flowers, and spices is generally negligible. These beverages, when prepared without added sweeteners or milk products, contribute virtually no energy to the diet.... Read more »

A warm beverage crafted from infusions of various plants, excluding Camellia sinensis (true tea), designed to alleviate nasal and respiratory blockage. For instance, a concoction of peppermint and eucalyptus may be consumed... Read more »

A beverage crafted from various botanical ingredients, typically excluding Camellia sinensis (true tea), is widely recognized for its soothing properties. These infusions, often enjoyed warm, are formulated to promote relaxation and alleviate... Read more »