
The classification of beverages often relies on the source of the plant material used in their production. A beverage created using leaves, stems, flowers, roots, or other parts of a plant, excluding... Read more »

The question of whether smoking non-tobacco alternatives leads to dependence is complex. The ingredients in these products often lack nicotine, the primary addictive substance in traditional cigarettes. However, the behavioral aspects of... Read more »

An infusion prepared from the leaves of Ocimum tenuiflorum, this beverage combines the inherent properties of the plant with the traditional practice of brewing. The result is a drink frequently consumed for... Read more »

Infusions created from various plants, excluding the Camellia sinensis (tea plant), represent a diverse category of beverages. These drinks, often referred to by a general term, encompass a wide array of flavors... Read more »

The concept refers to the employment of plant-derived substances with the intent of alleviating or resolving the perception of phantom sounds, commonly described as ringing, buzzing, or hissing, in the ears. As... Read more »

A beverage crafted from the infusion or decoction of herbs, spices, flowers, or other plant material, excluding Camellia sinensis (true tea), offers a flavorful alternative to traditional teas and other beverages. Chamomile,... Read more »

The institution serves as a hub for education, clinical services, and community engagement centered around the practice and principles of botanical medicine. It offers courses, workshops, and clinical consultations focused on utilizing... Read more »

Substances derived from plants intended to mitigate elevated body temperature represent a therapeutic approach employed across various cultures. These natural remedies often contain compounds believed to influence the body’s thermoregulatory processes, aiming... Read more »

A method of preparing infusions, this technique involves steeping dried herbs in cold or room temperature water for an extended period, typically several hours. Unlike traditional hot water infusions, the cold brewing... Read more »

The practice of using plant-based infusions to alleviate cephalalgia involves selecting specific herbs known for their therapeutic properties. These preparations, commonly consumed as beverages, offer a natural alternative for individuals seeking relief... Read more »

